Bread Making 101

Working with dough is an ancient practice that connects us to the land and to one another. Jon White from Jon’s Wonderful Loaves will lead a workshop in breadmaking and a brief lesson in the ways wheat becomes bread both historically and today. Come for some hands on experience (and samples!) and leave with your own dough to bake at home!

Please bring a large bowl or container to bring home your dough.

Standard rate $15, generosity rate $20

*Sliding scale available if the cost is prohibitive, reach out to us!
Pay online at workinglandscapesnc.org/donate and let us know it’s for Bread Making 101! Cash payment is also accepted at the door.
Questions? Contact our Climate-Smart Project Director, Jon White, at Working Landscapes at 252-257-0205 ext. 5